Spicy Chicken Sausage and Zucchini Skillet
First off, I don't know why I have the hardest time spelling zucchini, so if you see it spelled wrong, please no judgement.
I wasn't sure how this was going to turn out when I made it but it was really tasty! I think my taste buds are changing because I truly enjoy chicken sausage over regular sausage. Ok, ok, on with the recipe which you are here to read!
Ingredients:
Chicken Sausage - 5 or 6 Zucchini/Squash - 2
Spinach - 2 cups
Cherry Tomatoes - 1 container
Onion - 1/2 chopped
Garlic - 1 tbsp
Crushed Red Pepper - 1/2 tsp (add more if you like really spicy)
Oregano - 1/2 tbsp
Fresh Basil (to taste)
Brown Rice (optional)
When everything is cooked, add about 2 cups of spinach to the pan and stir allowing the spinach to wilt/cook in the pan.
I measured everything separately with my portion control containers from the 21 day fix. It wasn't hard to use a spoon to fill each container from the skillet. My portions were 1-yellow 1-red and 1-green.
I hope you enjoy this recipe!!
Want to know more about the 21 Day Fix feel free to email me at ashleyfrancisfitness@gmail.com or stop by my website MY WEBSITE CLICK HERE
This looks delicious! I'm gonna try this today :)
ReplyDeleteYou'll have to let me know how you liked it! Also, if you have any suggestions to improving :) I love hearing new ways to spice things up! Thanks for checking out my blog.
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